Client Manager for Food Safety Certifications
EAGLE Certification Group · Dayton, OH · 2 wk ago
HybridSalesFull-time
About the role
Responsible for managing food safety certification programs, ensuring compliance with industry standards.
Responsibilities
- Develop and implement certification programs for various food safety standards.
- Oversee audits and inspections to ensure compliance with regulatory requirements.
- Provide training and support to employees on food safety protocols.
- Monitor trends in food safety regulations and update programs accordingly.
Requirements
- Bachelor’s degree in Food Science, Public Health, or related field.
- Minimum 3 years of experience in food safety management or regulatory compliance.
- Knowledge of major food safety standards such as HACCP, FDA, USDA, and ISO 22000.
- Strong organizational and project management skills.
- Excellent communication and interpersonal skills.
Qualifications
- Valid driver’s license and reliable transportation.
- Ability to travel up to 25% of the time.
Skills
- Proficient in Microsoft Office Suite.
- Experience with food safety software systems.
- Strong analytical and problem-solving skills.
Benefits
- Health insurance coverage.
- Flexible work schedule.
- Professional development opportunities.
Pay
- $50,000 - $60,000 annually.
Schedule
- Full-time position.
- Monday through Friday, 9 AM to 5 PM.