CIP/Sanitation Technician

Maintains Good Manufacturing Processes

• Cleans and sanitizes all equipment, production areas, packaging equipment, warehouse and food ingredients, receiving and shipping areas to proper protocols and specifications meeting food safety requirements
• Inspects, promotes, and maintains adherence to food safety cleanliness in the handling of product, ingredients, and finished goods using proper work procedures and compliance with Food Safety Standards
• Understands chemical or non-chemical pest control systems
• Keeps neat, accurate records of all work performed daily
• Maintain a clean, sanitary, and safe work area

Additional duties as required