Jobs · Management · Tennessee

Child Care Center Cook

Learning Care · Knoxville, TN · 1 wk ago
ManagementFull-time

The Role

This position involves preparing meals and snacks for children and staff at a childcare center, adhering to dietary guidelines and regulations.

Responsibilities

  • Create home-style, nutritional meal plans within the constraints of the school's menu and budget, as well as state and federal requirements.
  • Prepare meals and snacks for children and staff and distribute them to the classrooms.
  • Follow the daily menu provided by the Director, incorporating USDA, licensing, and/or health department regulations.
  • Maintain inventory of food and supplies and order more when needed.
  • Assist in classrooms as an Assistant Teacher/Floater as needed.

Requirements

  • Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred.
  • A willingness to learn and adhere to all current state and local regulations.
  • Flexibility regarding the hours and schedule of work.

Qualifications

  • Ability to follow and understand all current state and local regulations.

Skills

  • Knowledge of nutrition and meal planning.
  • Experience in a childcare setting.
  • Attention to detail and organizational skills.
  • Ability to follow and implement regulations.

Benefits

  • Minimum 50% childcare discount.
  • Immediate access to benefits.
  • Innovative health programs.
  • 401(k) company match.

Pay

Compensation details are not specified in this posting.

Schedule

Schedule details are not specified in this posting.

Location

5830 Haynes-Sterchi Rd, Knoxville, TN

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