Child Care Center Cook

The Role

This position involves preparing meals and snacks for children and staff at a childcare center, adhering to dietary guidelines and regulations.

Responsibilities

• Create home-style, nutritional meal plans within the constraints of the school's menu and budget, as well as state and federal requirements.
• Prepare meals and snacks for children and staff and distribute them to the classrooms.
• Follow the daily menu provided by the Director, incorporating USDA, licensing, and/or health department regulations.
• Maintain inventory of food and supplies and order more when needed.
• Assist in classrooms as an Assistant Teacher/Floater when needed.

Requirements

• Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred.
• A willingness to learn and adhere to all current state and local regulations.
• Flexibility regarding the hours and schedule of work.

Qualifications

• Must have a valid driver’s license and reliable transportation.
• Must be able to lift up to 50 pounds.
• Must be able to pass a background check.

Benefits

• Minimum 50% childcare discount.
• Immediate access to benefits.
• Innovative health programs.
• 401(k) company match.

Schedule

No nights or weekends.

Pay

Salary is commensurate with experience.

Company

Learning Care is an equal opportunity employer and does not discriminate based on race, color, religion, national origin or ancestry, sex, age, physical or mental disability, veteran or military status, genetic information, sexual orientation, gender identity, gender expression, marital status or any other protected status under federal, state, or local law.