Cheese Production Specialist
Masters Gallery Foods, Inc. · Plymouth, WI · 1 mo ago
ManagementFull-time
Job Requirements
- Perform manual lifting and carrying (approximately up to 40lbs)
- Open, clean and place cheese on production lines
- Remove all packaging from cheese
- Inspect bulk cheese for mold or contaminants, remove and clean accordingly
- Lift and place cheese on conveyors (weight varies from 5 lbs. to 40 lbs. per lift)
- Operate all automated and manual cutting systems
- Operate all shredding equipment
- Maintain record of bulk cheese usage utilizing RF inventory scanners
- Perform other duties as assigned
Qualifications
- Able to frequently reach, grasp, and lift 50 lbs.
- Able to stand for long periods of time
- Committed to remaining safe in all aspects of the job
- Willing to learn and love the idea of being a team player
- Able to visually inspect product for food quality purposes
- Able to read and calculate using basic math
Benefits
- Starting Pay (Level I): $25.10/hour
- After 90 Days (Level II): $26.97/hour
- \$1.00 Shift differential pay
Pay
- Starting Pay (Level I): $25.10/hour
- After 90 Days (Level II): $26.97/hour
- \$1.00 Shift differential pay
Schedule
- Sunday - Thursday (10:00pm-6:00am)