Jobs · Management · New York

Catering Server

HUNGRY · New York, NY · 1 wk ago
Management$22–$24/hrContract

About the role

HUNGRY is revolutionizing workplace dining with an unwavering commitment to obsessive hospitality and flawless execution. Founded in 2016 by entrepreneurs Eman Pahlavani and Jeff Grass, HUNGRY connects corporate offices in 19 cities across the United States and Canada with top-tier chefs and local restaurants to deliver extraordinary culinary experiences. From large-format catering and memorable events to individually packaged group meals, snacks, and pantry solutions, HUNGRY ensures every detail is thoughtfully handled to prioritize quality and convenience. Rooted in a mission of social responsibility, HUNGRY fosters local economic growth while embracing eco-friendly practices. The company goes even further, donating one meal for every two purchased, making a tangible impact on communities nationwide, as it has already donated over 3 million meals to date.

Gig Days & Schedule

  • Monday–Friday
  • Breakfast and Lunch Events (8 am–2 pm)
  • Ability to choose when and how much you work

Responsibilities

  • Requires use of personal vehicle for most events (seeking drivers with vehicle, license, and auto insurance)
  • Pick up equipment at hub in Long Island City
  • Pick up food from vendor and transport to client site
  • Complete designated set up
  • Host catering events for our business clients throughout NYC, including Manhattan
  • Strategically coordinate with other members of the HUNGRY team
  • Operate efficiently with a customer-oriented mindset
  • Professionally answer food-related questions and guide guests
  • Effective communication to ensure that all elements of the event are executed
  • Maintain professional demeanor and appearance during events

Requirements

  • Reliable transportation (use personal vehicle)
  • Valid driver’s license and insurance
  • Ability to lift and move up to 50 lbs
  • 18+ years of age
  • Authorized to work in the US
  • Engaging, energetic, and customer-oriented
  • Strong communication skills and attention to detail
  • Food service, catering, or event experience is a plus

Compensation

Gig-Dependent (on average, equivalent to approximately $22–24/hr + 100% of Client Tips)

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