Catering Coordinator
Employment Type
Full time
Description
Summary: In accordance with the Trinity Health Mission and Guiding Behaviors, the Catering Coordinator will receive and process catering orders through appropriate Trinity Health Livonia systems and work with catering clients in order to plan, stage, deliver and set-up caterings as scheduled. The Catering Coordinator will promote a Culture of Safety by adhering to policy, procedures and plans that are in place to prevent workplace injury, violence or adverse outcome to colleagues and patients.
Total Rewards And Benefits
- Competitive compensation, DAILYPAY Benefits effective Day One!
- No waiting periods.
- Full benefits package including Medical, Dental, Vision, PTO, Life Insurance, Short and Long-term Disability
- Retail savings plan with employer match and contributions
- Tuition Reimbursement
- Free close proximity parking
Department Description
Basic food preparation and food arrangement, delivery and retrieval of equipment, supplies and food items from the day’s caterings and the breakdown of all products retrieved from catered events as well as maintaining the cleanliness of catering areas. Stage, deliver and set-up caterings as scheduled
Breakdown all products retrieved from catered events
Maintain cleanliness of catering areas
Restock all catering supplies and makes note of any items that need to be ordered
Deliver and maintain stock and supplies
Requirements
- Effective communication skills
- Able to read, write and perform basic math
- Able to follow verbal and written instructions
- Must be customer-oriented, organized and detail oriented
- Able to work with a deadline and on multiple activities at a time
- Able to work flexible schedule
- Able to routinely lift 30 pounds
- Strong customer service skills
- Self-managing / Time management
- High standard of personal hygiene
- Email and basic computer competency (Outlook, Microsoft Word, Microsoft Excel)
Education And Experience
- Education: High School diploma or GED Equivalent
- Experience: 1-3 years previous catering experience required