Cashier/Host - LaRosa's Crescent Springs

Job Summary

Treats guests with friendliness and professionalism, seating and presenting menus promptly.

Essential Duties And Responsibilities

• Takes carry out orders from guests
• Accurately rings out dining or carry out tickets
• Checks carry out orders for accuracy before giving to guest
• Able to use a computer to ring in orders
• Interacts with guests at the front counter to ensure a positive dining experience
• Cleans front counter and/or Host area and other areas as assigned
• Greets guests in friendly manner as they enter the restaurant
• Seats and presents menus to guests
• Manages waiting list when necessary
• Runs floor plan board by observing tables to keep track of clean, dirty and occupied tables
• Follows LEAN processes as defined for both their roll and the pizzeria
• Works with Team Members throughout the location on a daily basis including: Store Management, Front of the House and Back of the House staff
• Performs other duties as assigned

Knowledge, Skills And Abilities

• Versatility in verbal communication
• Basic mathematical skills
• Ability to make change and process different types of payment
• Visual scanning ability for clean, unoccupied tables
• Standing for extended periods of time
• Performing multiple tasks simultaneously
• Willingness to work rotating shift schedules
• Ability to lift up to 20 lbs on a regular basis
• Physical requirements: non slip shoes, exposure to wet, humid, hot and loud conditions, potential hazards such as cuts, slipping, tripping, falls and burns

Work Environment And Physical Requirements

• Exposure to wet, humid, hot and loud conditions
• Potential hazards: cuts, slipping, tripping, falls and burns
• Non slip shoes required to be worn at all times by all Team Members in the pizzerias