Cafe Team Member - Hillsboro

About the role

We ignite a bread revolution by introducing rustic artisan loaves to Northwest tables. Our values are at the heart of our company, and sustainability touches everything we do.

Responsibilities

• Serves bread and pastry to customers while ensuring both meet GCB specs
• Makes and serves all sandwiches according to GCB specs - including during a rush
• Makes and serves all coffee and espresso drinks according to GCB specs - including during a rush, and is proficient at latte art
• Displays product knowledge of all items on our menus
• Works on the sandwich bar and barista station
• Uses company systems proficiently, handles cash accurately
• Contributes to a positive, inclusive, and collaborative atmosphere

Requirements

• Available to work weekends & Mondays
• Schedule flexibility, including days of the week and time of day
• Ability to work weekends

Qualifications

• Must be at least 18 years old
• Ability to read, write, and speak English required
• Maintains a valid Food Handler's Card at all times and follows health department guidelines at all times
• Must demonstrate regular attendance by coming to work on scheduled working days and being on time
• May be required to work a variety of days and shifts to meet business needs including weekends and holidays
• HS diploma/GED preferred
• Basic math skills required
• Must display professionalism and personality with customers
• Stays thoughtfully busy at all times, regardless of customer flow

Skills

• Proficient on Point-of-Sale System

Benefits

• Rate of Pay: $17.65 plus tips
• Tips average $7.00 - $9.00 per hour
• Non-exempt, overtime eligible

Pay

• $17.65 plus tips
• Tips average $7.00 - $9.00 per hour

Schedule

• Part-time role
• Schedule flexibility, including days of the week and time of day
• Supervision: This position reports to the Café Manager