Breakfast Attendant

About the role

Responsible for providing exceptional customer service at breakfast stations, ensuring timely and accurate food preparation, and maintaining a clean and organized work area.

Responsibilities

• Prepare and serve breakfast items in a timely manner
• Maintain cleanliness and organization of breakfast stations
• Handle guest inquiries and complaints professionally
• Follow all safety and sanitation protocols

Requirements

• High school diploma or equivalent
• Ability to lift up to 20 pounds
• Previous experience in a fast-paced service environment

Qualifications

• Strong communication skills
• Positive attitude and ability to work independently
• Willingness to learn and adapt to new procedures

Skills

• Customer service orientation
• Basic computer skills (Microsoft Office)
• Attention to detail

Benefits

• Comprehensive health insurance
• Flexible scheduling options
• Professional development opportunities

Pay

• $15.00 per hour

Schedule

• Variable hours based on restaurant needs

Contact Information

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