breakfast attendant

We need to output HTML fragment with sections only if content present. Use

for headings: About the role, Responsibilities, Requirements, Qualifications, Skills, Benefits, Pay, Schedule. We need to parse posting. The posting includes: Overview (maybe About the role). Then Responsibilities list. Then Qualifications list (which includes many items). There's no explicit Benefits, Pay, Schedule sections. However there is mention of schedule: "Must be willing and have the ability to work a varied schedule that may include evenings nights weekends and holidays". That's schedule info. Should we create a Schedule section? The rule: include a section ONLY when posting has real, specific content for it. The schedule info is present, though not a dedicated heading, is specific content about schedule. Could we put it under a Schedule heading? The instruction: Use

for section headings (e.g. About the role, Responsibilities, Requirements, Qualifications, Skills, Benefits, Pay, Schedule). So we can create a Schedule section if we have schedule details. The posting includes schedule requirement. So we should include a Schedule

with that content (maybe as

or

). It says "Must be willing and have the ability to work a varied schedule that may include evenings nights weekends and holidays". That's a sentence. Could be a

. Also there is no explicit Benefits, Pay, Skills sections. There's no mention of benefits or pay. So we omit those. We need About the role: The overview paragraph: "The Breakfast Attendant is responsible for providing exceptional service to guests in an efficient and courteous manner within the complimentary breakfast area of a hotel." Also maybe include company description? The first paragraph about Highgate could be considered About the role? But the instruction: "Do NOT repeat the job title as a heading (the page already shows it)". The overview likely is About the role. We'll put that in

About the role

with

. Responsibilities: many bullet-like sentences. We'll convert to

• each responsibility. Qualifications: many bullet-like sentences. We'll convert to
  • each qualification. Schedule: we have schedule requirement sentence. We'll put

    Schedule

    with

    . We must not include boilerplate like cookie/navigation/legal/EEO etc. Not present. We must preserve ALL substantive information; do not invent or summarize away detail. So we need to include all responsibilities and qualifications exactly as given, but we can split into list items. Must not lose any detail. Let's extract responsibilities sentences from the text: "Approach all encounters with guests and employees in an attentive friendly courteous and service oriented manner." "Maintain a high standard of personal appearance and grooming which includes wearing the proper uniform and name tag when working" "Greet and seat guests at appropriate tables in a timely manner" "Ensure quality control of menus with regard to cleanliness and appearance" "Clear clean and reset tables/hotel spaces per client request or management instruction" "Ensure all service areas are stocked organized clean and neat and all side work is complete each shift" "Accommodate any special requests made by a guest and offer appropriate alternatives when necessary" "Communicate with all departments regarding in house VIPs" "Support all areas of the beverage and food service as necessary including washing dishes by hand and/or placing them in a dishwashing machine restocking dishes glassware utensils pots and pans or other necessary equipment sweeping and mopping floors washing work tables walls refrigerators and meat blocks moving trash and garbage to designated areas" "Have a complete knowledge of standards of service for receiving a room service order" "Have a thorough knowledge of menus and current specials in all applicable departments" "Carry out cashiering functions in closing checks and end of shift paperwork" "Perform opening and closing procedures and side work duties according to station rotation assignment" "Answer questions about the hotel the hotel-brand standards guest expectations the unique characteristics of the hotel local area attractions and things to do" "Perform any other duties or attend meetings as requested by management" "Produce high quality drinks including but not limited to specialty coffee and tea drinks specialty cocktails and beverage requests as required by hotel" That's all. Now qualifications sentences: "Ability to perform job function with attention to detail speed and accuracy" "High School diploma or equivalent and/or experience in a hotel or a related field preferred" "Must be willing and have the ability to work a varied schedule that may include evenings nights weekends and holidays" (but we moved to Schedule; maybe we should keep it also in Qualifications? The rule: preserve ALL substantive information; we can't duplicate? It's okay to have it in both sections? Might be duplication. Better to keep it only in Schedule section to avoid duplication, but then we lose it from Qualifications. However the qualification list includes that sentence; we need to preserve ALL substantive information. If we move it to Schedule, we still preserve it (just in a different section). That's okay as long as we don't lose it. The instruction: "Prefer a few substantive sections over many thin ones." Having schedule separate is fine. We'll keep schedule info in Schedule section and not duplicate in Qualifications. Continue qualifications: "Must meet the legal age to serve alcoholic beverages and satisfactorily pass responsible serving course such as TIPs as required by property" "Must be able to obtain and provide Food Handlers card as required by city/county/state" "Must be able to evaluate and select among alternative courses of action quickly and accurately" "Ability to handle stressful situations in a calm professional manner" "Understanding of hotel products and guest services" "Ability to communicate professionally when answering phones and speaking with guests and team members" "Demonstrates a positive attitude and a desire to be of service to others" "Possess a basic knowledge of food and beverage preparation service standards, guest relations and etiquette" "Ability to perform numerical operations using basic counting adding subtracting multiplying and dividing" "Ability to read comprehend and write simple instructions and/or short correspondence and memos" "Ability to effectively deal with customers and staff while executing high levels of patience tact and diplomacy" "Willingness to learn new tasks and information provide back-up and support to other team members and respond to guests and co-workers in a positive and optimistic manner" We need to ensure each is a separate

  • . Some sentences are long but okay. Now About the role: also maybe include company description? The first paragraph about Highgate is generic company overview; could be considered About the role? The posting includes "Overview The Breakfast Attendant is responsible..." The preceding paragraph about Highgate is company description; could be considered About the role as well. The instruction: "Prefer a few substantive sections over many thin ones." We could combine company description and role overview into About the role section. That would preserve all substantive info. Let's include both paragraphs. Thus About the role

    containing: "Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. With a 30-year track record as an innovator in the hospitality industry, this forward-thinking company provides expert guidance through all stages of the property cycle, from planning and development through recapitalization or disposition. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen. The company utilizes industry-leading revenue management tools that efficiently identify and predict evolving market dynamics to drive outperformance and maximize asset value. With an executive team of seasoned hospitality leaders and corporate offices worldwide, Highgate is a trusted partner for top ownership groups and major hotel brands. www.highgate.com Location Hampton Inn Louisville Downtown 101 E Jefferson St Louisville , KY 40202 Overview The Breakfast Attendant is responsible for providing exceptional service to guests in an efficient and courteous manner within the complimentary breakfast area of a hotel." But note we should not include "Location" maybe as part of About the role? It's location info; could be included. It's substantive. We'll keep. Now we need to output HTML fragment only, no /. We'll output:

    About the role

    ...

    Responsibilities

    • ...
    ...

    Qualifications

    • ...
    ...

    Schedule

    Must be willing and have the ability to work a varied schedule that may include evenings nights weekends and holidays

    Check for any other schedule info: none. Now ensure we didn't miss any responsibilities or qualifications. Let's list responsibilities again exactly as in text: 1. Approach all encounters with guests and employees in an attentive friendly courteous and service oriented manner. 2. Maintain a high standard of personal appearance and grooming which includes wearing the proper uniform and name tag when working 3. Greet and seat guests at appropriate tables in a timely manner 4. Ensure quality control of menus with regard to cleanliness and appearance 5. Clear clean and reset tables/hotel spaces per client request or management instruction 6. Ensure all service areas are stocked organized clean and neat and all side work is complete each shift 7. Accommodate any special requests made by a guest and offer appropriate alternatives when necessary 8. Communicate with all departments regarding in house VIPs 9. Support all areas of the beverage and food service as necessary including washing dishes by hand and/or placing them in a dishwashing machine restocking dishes glassware utensils pots and pans or other necessary equipment sweeping and mopping floors washing work tables walls refrigerators and meat blocks moving trash and garbage to designated areas 10. Have a complete knowledge of standards of service for receiving a room service order 11. Have a thorough knowledge of menus and current specials in all applicable departments 12. Carry out cashiering functions in closing checks and end of shift paperwork 13. Perform opening and closing procedures and side work duties according to station rotation assignment 14. Answer questions about the hotel the hotel-brand standards guest expectations the unique characteristics of the hotel local area attractions and things to do 15. Perform any other duties or attend meetings as requested by management 16. Produce high quality drinks including but not limited to specialty coffee and tea drinks specialty cocktails and beverage requests as required by hotel Check punctuation: some sentences missing periods; we can keep as is. Now qualifications list: 1. Ability to perform job function with attention to detail speed and accuracy 2. High School diploma or equivalent and/or experience in a hotel or a related field preferred 3. Must meet the legal age to serve alcoholic beverages and satisfactorily pass responsible serving course such as TIPs as required by property 4. Must be able to obtain and provide Food Handlers card as required by city/county/state 5. Must be able to evaluate and select among alternative courses of action quickly and accurately 6. Ability to handle stressful situations in a calm professional manner 7. Understanding of hotel products and guest services 8. Ability to communicate professionally when answering phones and speaking with guests and team members 9. Demonstrates a positive attitude and a desire to be of service to others 10. Possess a basic knowledge of food and beverage preparation service standards, guest relations and etiquette 11. Ability to perform numerical operations using basic counting adding subtracting multiplying and dividing 12. Ability to read comprehend and write simple instructions and/or short correspondence and memos 13. Ability to effectively deal with customers and staff while executing high levels of patience tact and diplomacy 14. Willingness to learn new tasks and information provide back-up and support to other team members and respond to guests and co-workers in a positive and optimistic manner We omitted the schedule sentence from qualifications. Now ensure we didn't miss any other info like "Must be willing and have the ability to work a varied schedule that may include evenings nights weekends and holidays" we placed in Schedule. Now check for any other sections like Benefits, Pay, Skills: none. Now output HTML. We need