Bourbon Steak Food Runner

About the role

Food Runner duties include precise review of all kitchen tickets, communicating well with the kitchen and FOH team, delivering food to the guests in a detailed and friendly manner.

Responsibilities

• Consistently offers professional, engaging and friendly service
• Communicating with the Kitchen and FOH team efficiently
• Taking food items from the kitchen to the guest tables with grace, precision, and speed
• Detail oriented
• Executing side work daily with precision
• Carrying a tray and a tray jack that weigh up to 25 pounds at a swift pace efficiently
• Conversing with the guest naturally and respectfully
• Providing Five Diamond Service to our External and Internal guests daily

Qualifications

• 2 years previous fine dining service experience required
• Previous Point of Sale System experience an asset
• Excellent communication and organizational skills
• Strong interpersonal and problem solving abilities
• Highly responsible & reliable
• Ability to work well under pressure in a fast paced environment
• Ability to work cohesively with fellow colleagues as part of a team
• Ability to focus attention on guest needs, remaining calm and courteous at all times

Benefits

• Employee discounts at the Fairmont Scottsdale Princess, local companies and Accor worldwide for you and your family
• Free meals at our on-site employee restaurant
• Learning programs through our Academies designed to sharpen your skills
• Great Medical and Dental benefits, including two employer-funded medical plans, meaning $0 premium if you enroll in the employee-only tier!
• 401K, Direct Deposit, etc.
• Career development opportunities within the Fairmont Scottsdale Princess in addition to national promotion opportunities