Bobs - Steward

Overview

Responsible for thoroughly and efficiently washing dishes, pots, cookware and utensils in compliance with Omni’s high sanitation standards
Responsible for breaking down trays from banquets and the outlets
Responsible for delivering clean cookware and serving ware to various outlets and meeting rooms
Responsible for maintaining a clean and sanitary work station
Responsible for neatly storing all dishes, cookware and utensils in their proper locations
Assist prep positions as needed.

Qualifications

• Ability and willingness to stand for 8 hours at a time
• Ability and willingness to push pull or lift up to 50 lbs.
• Ability and willingness to bend, stretch, and reach
• Ability to work cohesively as part of a team
• Ability and willingness to work a varied schedule which includes working on weekends and holidays
• Previous experience in stewarding is strongly preferred
• Food safety certification

Benefits

Omni Hotels & Resorts Is An Equal Opportunity/AA/Disability/Veteran Employer. The EEO Is The Law Poster Is Available Using The Following Link EEOC is the Law Poster.

Pay

Omni Hotels & Resorts does not discriminate on the basis of any protected category with respect to the payment of wages.

Schedule

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to: applicationassistance@omnihotels.com.