Beverage Manager at The Sebastian Vail

What You Will Do

• Lead daily beverage operations across assigned outlets, ensuring consistency, quality, and exceptional guest service.
• Develop, implement, and maintain beverage menus that align with guest preferences, brand standards, and business objectives.
• Maintain inventory, purchasing, ordering, and cost controls to support efficient and profitable operations.
• Train, coach, and schedule beverage team members to promote strong performance, product knowledge, and service standards.
• Oversee compliance with all safety, sanitation, alcohol service, and legal requirements.
• Collaborate with culinary, food and beverage, and leadership teams to create seamless guest experiences and support special events.
• Analyze sales, labor, and beverage performance metrics to identify opportunities for improvement.
• Maintain strong vendor relationships and ensure product quality and availability.
• Address guest concerns promptly and professionally, resolving issues with a service-focused approach.
• Support budgeting, forecasting, and operational planning for the beverage department.

What We Are Looking For

• Previous experience in beverage management, food and beverage supervision, or a similar hospitality leadership role.
• Strong knowledge of spirits, wine, beer, cocktails, and beverage service standards.
• Demonstrated ability to lead teams in a fast-paced, guest-focused environment.
• Excellent communication, organization, and problem-solving skills.
• Experience with inventory management, ordering, cost control, and operational reporting.
• Ability to work collaboratively across departments while maintaining high service standards.
• Knowledge of applicable alcohol service, health, and safety regulations.
• Flexibility to work varied schedules, including evenings, weekends, and holidays as business needs require.

Benefits

• Free onsite shift parking
• Discounted F&B, Spa Treatments & Retail up to 40% off
• 401K with Match
• PTO
• Full benefits such as Medical, Dental, Vision, LTD/STD, Life, Accident, Critical Illness, Hospital Insurance.
• Free onsite Chef prepared employee dining room with hot meals and salad bar