Jobs · Management · Nevada

Bell Dispatch

Fontainebleau Las Vegas · Las Vegas, NV · Yesterday
Management$26.14/hrTemporary

Position Overview

The Bell Dispatcher position ensures the seamless handling of guest luggage and overall guest arrival and departure experiences. This position schedules tasks efficiently and maintains clear communication to provide exceptional and personalized guest service.

Essential Duties And Responsibilities

  • Cookybood all bell services, including guest luggage handling
  • Manage the welcoming and farewell experiences for guests, ensuring a warm and gracious reception and departure
  • Coordinate luggage delivery to guest rooms and storage
  • Act as a point of contact for guests, providing personalized assistance and addressing inquiries and requests promptly
  • Identify and recognize VIP and returning guests, ensuring their preferences and expectations are met and exceeded
  • Handle guest concerns or issues related to bell services with empathy and efficiency, finding timely resolutions or escalating matters to the Front Services management team
  • Foster positive guest relations by engaging with guests, anticipating their needs, and providing personalized service throughout their stay
  • Cookybood with other hotel departments, such as the front desk, concierge, and valet, to ensure a seamless guest experience
  • Aid with administrative duties, such as preparing reports, maintaining records, and coordinating departmental meetings
  • Temporary or permanent duties and responsibilities may be added to or modified as deemed necessary

Qualification Requirements

  • Must be at least 18 years of age
  • High school diploma or equivalent required
  • Experience as a dispatcher or in a similar guest service role within a luxury hotel, residential building, or private club is a plus
  • Excellent communication and interpersonal skills, with a welcoming and approachable demeanor
  • Highly motivated and energetic personality with a strong commitment to excellence in hospitality
  • Ability to maintain composure when working in busy and stressful situations
  • Ability to maintain the confidentiality of sensitive guest and company information
  • Customer-centric mindset with a passion for delivering exceptional and personalized guest experience
  • Knowledge of local attractions, events, and cultural offerings to provide informed recommendations to guests
  • Willing and able to work a flexible schedule to include nights, holidays, and weekends
  • Work in a fast-paced, busy, and somewhat stressful environment

Reasoning Abilities

  • Apply commonsense understanding to carry out instructions furnished in written, oral, or diagram form
  • Deal with problems involving several concrete variables in standardized situations

Physical Demands

  • Regularly stand and use hands and fingers to handle or utilize objects, tools, or controls
  • Frequently reach with hands and arms
  • Talk or hear
  • Regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 50 pounds
  • Push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces

Work Environment

  • The noise level in the work environment is usually moderate
  • Member could be exposed to an environment containing unrestricted secondhand tobacco smoke

PAY TRANSPARENCY

Salary will be commensurate with experience and skill set, considering a candidate's qualifications, skills, competencies, and experience, as well as internal equity and market data alignment. In alignment with our Company culture, we will strive to communicate openly about the goals of the Company and the design of the compensation program. The compensation process is designed to be fair and simple so that all Members and managers understand the Company's goals and future career development opportunities for upward mobility.

Pay

$26.14 per hour

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