Beer Technician- Part Time
About the role
As a Draft Beer Quality Technician (DQT), you are responsible for cleaning and servicing draft beer lines to ensure local bars and restaurants serve the highest quality pints of draft beer. A typical day will involve visiting customer locations to keep their draft beer systems clean and building relationships with managers, owners, and bartenders on your route.
Candidates must demonstrate reliability, attention to detail, mechanical skills, self-motivation, and a willingness to provide excellent quality of work and customer service. No previous experience is required as we provide training on draft beer system operations, maintenance, and troubleshooting.
Responsibilities
- Clean and service draft beer lines at customer locations
- Maintain draft beer systems to ensure optimal quality
- Build relationships with managers, owners, and bartenders
Requirements
- High School Diploma or GED
- Must be at least 18 years of age
- Valid driver’s license
- Able to lift 50+ lbs
- Hands-on quick learner
- Personal and reliable vehicle
Benefits
- Enrollment into the "Stop the Slip" safety program (includes non-slip shoes)
- Paid training and all necessary tools/resources
- Company cell phone
- Mileage reimbursement at $0.72 per mile
- Monthly stipend of $450
- Flat bonus of $80 per cycle upon meeting eligibility requirements
Pay
Starting salary of $24.00/hour with growth opportunities and overtime available.
Schedule
Part-time: 3 days per week (18–21 hours total), Monday–Friday between 8 AM–5 PM. No early morning, evening, or night shifts.