Beer Technician- Part Time

About the role

The Beer Technician is responsible for maintaining and managing the brewery’s equipment and processes to ensure smooth production and quality control.

Responsibilities

• Maintain and operate brewery equipment to ensure efficient production
• Monitor and adjust brewing parameters to maintain consistent product quality
• Perform routine maintenance checks on equipment and report issues to supervisors
• Collaborate with other departments to troubleshoot production problems
• Follow safety protocols to prevent accidents and injuries

Requirements

• High school diploma or equivalent
• At least 1 year of experience in a similar role
• Strong mechanical aptitude and familiarity with brewery equipment
• Ability to work flexible hours including evenings and weekends
• Valid driver’s license and reliable transportation

Qualifications

• Knowledge of brewing processes and equipment
• Good problem-solving skills
• Attention to detail and ability to follow instructions

Skills

• Basic computer literacy
• Strong communication skills
• Team player with a positive attitude

Benefits

• Competitive hourly wage
• Flexible schedule
• Health insurance options
• Employee discounts on products

Pay

• $15.00 per hour

Schedule

• Part-time position
• Variable hours to accommodate shifts and production needs

Contact Information

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