Bartender

About the role

Indian Wells Golf Resort, located in Indian Wells, CA, is pleased to announce an excellent career opportunity for a Part-Time Bartender. We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you will contribute to a global leader in golf and community management.

Role Type

Seasonal (Position will last 6 months or less).

Pay Range

$16.00 - $16.90

General Purpose

Makes and serves guests delicious beverages in accordance with established standards and with hospitality and professionalism. Creates memorable dining experiences through personalized and genuine interactions.

Key Responsibilities

• Stocks bar, mixes, and serves alcoholic beverages
• Aids in cost control, inventory, and maintaining inventory records
• Aids in the creation of seasonal cocktails and menu development
• Aids in social media scheduling and content creation
• Maintains inventory control through conscientious use and careful monitoring of all food and beverage products; communicates with management in a timely manner when supplies are needed
• Ensures compliance with applicable state liquor laws and standard operating procedures provided by management
• Communicates guest requests and concerns to the Department Manager
• Performs opening and closing duties that include, but are not limited to: inventory, cash control, cleaning, and restocking
• Accounts for checks and cash transactions; utilizes Point of Sale System
• Reviews banquet schedule for changes, calendar of events, and special events
• Serves catered parties from service or portable bars
• On occasion serves meals to guests
• Incorporates safe work practices in job performance
• Maintains regular and reliable attendance
• Performs other duties as required

Minimum Requirements

• High school diploma or general education degree (GED)
• One to three months of related experience and/or training
• Or equivalent combination of education and experience

Preferred Requirements

• Experience in restaurant point-of-sale (POS) systems (e.g., POSITOUCH and MICROS)

Physical Demands

• Frequently stands, walks, talks, listens, and uses hands
• Regularly reaches with hands and arms
• Occasionally climbs, balances, stoops, kneels, crawls, crouches, tastes, smells, and sits
• Frequently lifts up to 25 pounds
• Occasionally may lift up to 50 pounds

Job Knowledge, Skill, and Ability Preferences

• Knowledge of wine, spirits, beer, and current trends in the industry and marketplace
• Possesses knowledge of cocktail recipes
• Professional and courteous demeanor
• Demonstrates a strong commitment to company values
• Exceptional personal hygiene and positive representation of the organization to Troon employees, clients, and vendors
• Fluent in English speaking, writing, and understanding

Physical Demands

• Frequently stands, walks, talks, listens, and uses hands
• Regularly reaches with hands and arms
• Occasionally climbs, balances, stoops, kneels, crawls, crouches, tastes, smells, and sits
• Frequently lifts up to 25 pounds
• Occasionally may lift up to 50 pounds

About Troon

Troon, founded in 1990 and headquartered in Scottsdale, AZ, is the world’s largest professional club management company, specializing in services in golf, hospitality, and residential communities. With more than 900 locations in 45+ states and 27+ countries, Troon is a leading employer in hospitality. Guided by values that emphasize being infectiously energetic, consciously kind, and humbly prosperous, Troon offers professionals the opportunity to grow and succeed within a globally respected organization. Learn more at www.troon.com.

Benefits & Other Compensation

• Healthcare Benefits – Medical (if determined by the ACA measurement)
• Retailment Benefits – 401(k) with employer match (19 years of age and older)