Barista

About the role

SSP America operates several restaurants throughout the Spokane International Airport. Our portfolio includes local favorites like Fir & Pine, Puerto Tacos and Tortas, and Thomas Hammer Coffee Roasters.

Responsibilities

- Greet guests in a courteous and friendly manner. - Process orders and enter them accurately into the POS system. - Receive payment from the customer and process change. - Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests. - Follow all recipes and practice portion control to prepare, garnish, and present ordered items. - Complete opening, on-going, and closing checklists as required. Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards. - Other duties as assigned.

Qualifications

- Enjoy working in quick service restaurants, coffee or tea shops, or fast casual restaurant concepts. - Ability to work flexible hours including weekends and evenings. - Valid driver’s license preferred but not required. - Must be able to lift up to 20 pounds. - Must be at least 18 years old.

Benefits

- Medical, Dental and Vision Insurance - Additional Medical Leave - On-the-Job Injury Leave and Medical Leave - Life AD&D - EAP - SSP 401(k) Plan with Employer Matching - Vacation - accrues at 0.03846 per compensable hour worked (40 hours per pay period), subject to seniority-based maximums. - 1 Personal Day / year after 1 year of service - 7 Paid Holidays - Paid Sick Leave (up to 320 hours) - Parking Pass or Transit Subsidy (up to $30.00 / Month) - Meal Plan: Free meal up to $19.00 for shifts of 5+ hours

Pay

$20.00 / Hour

Schedule

Full Time Employment Year Round Position Hiring Immediately