Barista

Job Type

Part-time, Temporary

About the role

We reside inside the Inn at Cape Kiwanda and are just across the street from Cape Kiwanda State Park, with fantastic ocean views just outside our front doors. We efficiently provide refreshing, artisanal products with authentic service, in a casual and inspiring atmosphere. We offer in-room stay and delivery to the hotel rooms for maximum guest satisfaction.

Key Accountabilities

• Prepare and serve coffees, teas, and other specialty beverages per Stimulus Brand standards and within health guidelines.
• Prepares, warms, and serves food items such as hot sandwiches, fruit bowls, and pastries.
• Count, organize, and balance cash drawer, keeping excellent records and ensuring accuracy.
• Set up and break down coffee bar, stations, or retail items.
• Stock beverage coolers, grab and go items, service ware, and condiments.
• Stock back-of-house items.

Requirements

• Obtain a Food Handlers Card Oregon state approved.
• Ability to work well under pressure in a fast-paced environment and work cohesively as part of a team.
• Skills to work independently, effectively manage own time.
• Availability to work all shifts including weekends and holidays.
• Skills to read, understand and follow through on verbal and written instructions, ingredients and recipes.

Skills

• Skills to work independently, effectively manage own time.
• Skills to read, understand and follow through on verbal and written instructions, ingredients and recipes.

Benefits

• Onsite parking
• Complimentary shift meal
• Noble House Hotels & Resorts are proud to encourage and support an environment where everyone can be a successful team member (come as they are)
• Equal opportunity employer

Pay

$15.55 plus tips

Schedule

All shifts including weekends and holidays