Barback (Part-time)

About the role

Responsible for stocking bar items daily and filling the ice bins as needed. Anticipate needs throughout the shift. Assist in keeping all areas clean and organized. Report timely to work and prepared to start at the starting time. Know your work area and set up as directed. Abide by the operating standards outlined in the policy and procedure manual. Ensure prompt, quality service is provided. Perform other related duties, tasks and responsibilities as required from time to time.

Qualifications

• Must be able to perform each essential duty with energy and enthusiasm.
• Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Skills and Abilities

• At least 18 years of age.
• Ability to interact with co-workers in order to assure compliance with company service standards.
• Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
• Ability to multi-task in a fast-paced, team-oriented setting.
• Ability to read, speak and write English in order to communicate with guests.
• Ability to lift and transport items weighing 10–30 pounds, occasionally 50 pounds.
• Ability to work all Yankee Stadium events, including extended hours, nights, weekends, and holidays.
• Sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
• Two to three years working in a fast-paced bar, high-end club, or restaurant.

Working Conditions

On-site role with the following physical demands: constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods; ability to lift and transport items weighing 10–30 pounds, occasionally 50 pounds.