Bar Server

About the role

Four Seasons is a luxury hospitality company committed to creating exceptional guest experiences. Our team members strive to become better every day and treat each other with respect and kindness. The Four Seasons culture emphasizes connecting with the world and the people around us, making life richer.

About the location

A high-desert refuge in the Land of Enchantment, Santa Fe. The resort is nestled in the Sangre de Cristo foothills, offering stunning views and a tranquil atmosphere. Guests can enjoy hiking, dining at Terra, and relaxing by the pool.

Responsibilities

• Follow steps of service to deliver warm, engaging, and consistent hospitality that aligns with Four Seasons standards of excellence
• Demonstrate and continually expand knowledge of our full beverage program, including wines, cocktails, beers, and specialty spirits, and confidently share detailed ingredient and preparation information
• Support the team as a dedicated colleague by completing side work, greeting and seating guests when needed, and operating the MICROS system with accuracy
• Accurately close guest checks, process payments, and properly handle voids or complimentary items in accordance with hotel procedures

Requirements

• Current New Mexico Alcohol Serve and Food Handler certifications
• 2+ years of experience as a high-end bar server or restaurant service work
• Strong food and beverage, cocktail, beer, and wine knowledge preferred
• Flexible schedule- availability to work evenings, weekends, and holidays
• Ability to stand for extended periods and lift up to 30lbs

Qualifications

• Genuine, caring, and compassionate professional with a strong passion for hospitality and a natural ability to connect authentically with guests
• Demonstrates integrity and accountability in all actions and exhibits confidence when making decisions to deliver a luxury-level experience
• Collaborative team player who actively supports and encourages colleagues to achieve shared success

Skills

• Knowledge of Four Seasons standards of excellence
• Strong knowledge of beverages and food preparation
• Excellent communication and customer service skills
• Ability to work independently and as part of a team

Benefits

• Free and discounted stays at 135 Four Seasons locations worldwide
• Global growth opportunities
• Food & beverage and spa discounts
• Complimentary employee parking
• Comprehensive training & development
• Medical benefits, including parental leave
• 401(k) Retirement Plan
• Paid time off + sick leave
• Competitive pay: $9.00 hourly + tips

Pay

$9.00 hourly + tips

Schedule

Evenings, weekends, and holidays available