Banquets Busser - HRC Las Vegas Strip

Essential Duties And Responsibilities

• Provide exceptional guest service while maintaining a positive and professional attitude.
• Support service staff in delivering a memorable guest experience.
• Respond promptly to guest needs and requests.
• Maintain professional interactions with guests, team members, and management.
• Clear, clean, and reset tables in accordance with company standards.
• Aid servers by maintaining stocked and organized service stations.
• Deliver food and beverages to guests as needed.
• Remove used dishes, glassware, and utensils promptly.
• Maintain cleanliness throughout dining and service areas.
• Aid with event setup, execution, and breakdown.
• Transport and arrange tables, chairs, staging, and event equipment.
• Support banquet service teams during private events and special functions.
• Ensure event spaces remain clean, organized, and guest-ready throughout service.
• Support VIP table service and nightclub operations.
• Maintain cleanliness and presentation of guest areas.
• Monitor for spills, broken glass, and other safety concerns requiring immediate attention.
• Support operational needs during high-volume nightlife events.
• Aid management and service staff in maintaining a safe and organized environment.

Qualifications

• Previous hospitality, restaurant, banquet, nightlife, hotel, or guest service experience preferred.
• Strong communication and interpersonal skills.
• Ability to remain calm and professional in fast-paced environments.
• Strong organizational skills and attention to detail.
• Demonstrated sense of urgency and teamwork.
• Reliable attendance and punctuality.