Jobs · Management · Nebraska

Banquet Set-up Part time

Schulte Hospitality Group · Lincoln, NE · 1 wk ago
Management$7/hrPart-time

About the Company

Schulte Companies is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG, and Hyatt as well as many unique, independent, boutique, and lifestyle properties and restaurants.

Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We believe our greatest and most valuable asset is our people.

About the Role

We are seeking a dynamic, service-oriented Banquet Server to join our rapidly growing team. When you join Schulte Hospitality Group, you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us.

Responsibilities

  • Set up banquet rooms, tables, chairs, linens, place settings, and event equipment according to the BEO.
  • Prepare and maintain food and beverage stations before and throughout the event.
  • Serve food and beverages to guests in a professional and timely manner.
  • Maintain clean and organized banquet areas before, during, and after events.
  • Clear plates, glasses, and other items from tables efficiently and discreetly.
  • Assist with buffet setup, replenishment, and breakdown as needed.
  • Follow all food safety, sanitation, and hotel service standards.
  • Provide friendly and attentive customer service and respond to guest requests professionally.
  • Assist with event breakdown, including cleaning tables, removing linens, storing equipment, and resetting the room.

Requirements

  • Minimum of high school education.
  • Minimum of one (1) year in a hotel/restaurant serving role.
  • Food safety certification preferred.

Skills

  • Ability to communicate effectively verbally.
  • Team player with the ability to exceed expectations of guests and team members.
  • Excellent time management skills.
  • Ability to multi-task.
  • Ability to work flexible hours and shifts.

Benefits

  • Work today, get paid today with Daily Pay.
  • Free telemedicine and virtual mental health care access for all associates starting day one.
  • Multiple health insurance and life insurance options.
  • 401k plan with company match.
  • Paid parental leave.
  • Paid time off (PTO) for eligible associates.
  • Holiday pay.
  • Pet insurance.
  • Employee Assistance Program.
  • Schulte Savings Marketplace.
  • Discounts on event tickets, electronics, gym memberships, and more.

Pay

Compensation range: $7 per hour plus gratuity.

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