Banquet Set-up

Join a winning team as a Banquet Set-Up crew member! This role is your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests’ experience from the moment they walk through our doors. We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

Benefits

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements, and hotels
• Flexible schedules
• Multiple health benefit plans to suit your needs
• Dental, vision, voluntary life, and short-term disability coverage
• Paid sick leave
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Responsibilities

• Set up banquet rooms according to event orders and diagrams, including tables, chairs, and linens
• Work closely with the banquet team to ensure timely completion of set-up tasks
• Respond to requests from event organizers and staff to make adjustments or additions to the set-up
• Maintain cleanliness and organization of storage areas and equipment
• Assist with breakdown and cleanup of banquet rooms after events, including removing furniture, equipment, and decorations
• Follow all safety and sanitation procedures to ensure a safe work environment
• Perform other duties as assigned by the Banquet Manager, Banquet Captain, or Event Coordinator

Requirements

• High school education or equivalent combination of education and experience
• 2 years of sales experience in a restaurant or hotel operation
• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive, and Respectful
• Team player with a guest-first attitude
• 1+ year of server experience
• 18 years of age (required for service of alcohol)
• Passion for great food and great fun
• Enjoy working in a fast-paced environment

Pay

USD $21.65 per hour (tipped position; this role does not earn tips).