Banquet Server- On Call

Experience Required:

• Previous food service experience preferred.

Education Required:

• A high school diploma or equivalent is preferred.

Skills, Knowledge and/or Abilities Required:

• Ability to communicate effectively with others.
• Understands and complies with all company and departmental rules and regulations.

Licenses, Certifications, Bonding, and/or Testing Required:

• An Indiana Alcohol Beverage permit is required, with a minimum age of 19 years and one day.

Other Specialized Requirements:

• N/A