Banquet Server

Description

Banquet Server Job Description:

At the Princess Anne Country Club, we provide exceptional service to our private membership clients. Banquet Server responsibilities include serving food and beverages, helping prepare the event space, serving guests and cleaning up the event space once the event is complete. Providing prompt and courteous service to all guests.

List of Job Duties

• Assist with event preparation, set up and closing, including setting up and packing away tables, table cloths and place settings
• Maintain a high level of cleanliness and awareness of sanitary practices.
• Maintain composure in a fast-paced environment.
• Positive attitude and teamwork skills
• Able to meet the physical demands of the job, such as staying on your feet, climbing stairs and carrying heavy objects
• Able to lift up to 50 lbs. and stand on your feet for 8+ hours
• Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.

Qualifications / Skills

• Customer Service
• Verbal Communication
• Energy Level
• Teamwork
• Resolving Conflict
• Thoroughness
• Professionalism
• General Math Skills

Education, Experience, and Licensing Requirements

• High school diploma
• 3-5 years server experience *PREFERED NOT REQUIRED*