BANQUET SERVER

ESSENTIAL JOB FUNCTIONS

• Take and serve guest orders promptly and according to service manual.
• Do all necessary set-up and side work as assigned.
• Answer any guest questions about the menu.
• Operate the electronic cash register/P.O.S. system (where applicable).
• Check food before serving it to guest to ascertain that appearance, temperature and portions are correct.
• Perform any other job-related duties as assigned.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

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