Banquet Server
Schulte Hospitality Group · Palm Springs, CA · 2 days ago
ManagementPart-time
JOB DUTIES AND RESPONSIBILITIES
- Takes accurate food orders from guests and/or ensures buffet is stocked appropriately.
- Maintains food distribution, ensuring meals are delivered correctly and food is prepared and presented nicely.
- Refreshes drinks.
- Aids in bussing tables.
- Performs other duties as assigned.
EDUCATION AND EXPERIENCE
- Minimum of High School education.
- Minimum of one (1) year in hotel/restaurant serving role.
- Food safety certification preferred.
KNOWLEDGE, SKILLS AND ABILITIES
- Effective verbal communication.
- Team player.
- Exceeds guest and team member expectations.
- Excellent time management.
- Ability to multitask.
- Flexible working hours and shifts.
BENEFITS
- Work Today, Get Paid Today, with Daily Pay!
- Free telemedicine and virtual mental health care access for all associates starting day one!
- Multiple health insurance and life insurance options.
- 401(k) Plan + Company Match.
- Paid parental leave.
- Paid time off.
- Holiday pay.
- Pet insurance.
- Employee assistance program.
COMPENSATION
Compensation Range: 17.00