Banquet Server

About the role

Nestled in the breathtaking North Georgia mountains, Brasstown Valley Resort & Spa is a premier destination where exceptional service, natural beauty, and memorable experiences come together. Our resort offers luxurious accommodations, award-winning dining, an 18-hole championship golf course, a full-service spa, equestrian stables, and year-round activities for guests of all ages. Managed by Coral Hospitality, one of the Southeast’s leading hospitality management companies, we are committed to creating remarkable experiences for every guest—and that begins with a dedicated and passionate team. Now Hiring: Part-Time Banquet Servers. We are seeking a professional, dependable, and guest-focused Banquet Server to join our team. In this role, you will help bring weddings, corporate gatherings, celebrations, and special events to life by delivering attentive, polished service and ensuring every detail meets our high standards. If you enjoy working with people, take pride in excellent service, and thrive in a dynamic team environment, we invite you to apply.

Create Experiences That Guests Will Remember. Every event is an opportunity to make a lasting impression. From an elegant wedding reception to a corporate gathering or special celebration, our Banquet Servers play an important role in ensuring every guest feels welcomed, valued, and well cared for. If you are dependable, service-minded, and ready to become part of a team dedicated to excellence, professionalism, and genuine hospitality, we would love to hear from you.

Responsibilities

• Preparing and arranging banquet spaces according to Banquet Event Orders (BEOs)
• Setting tables with linens, silverware, glassware, and other required service items
• Providing professional and attentive food and beverage service
• Welcoming guests and responding courteously to questions and requests
• Maintaining clean, organized, and fully stocked service stations throughout events
• Assisting with event breakdown and post-function cleanup
• Collaborating with the banquet team to ensure events are executed smoothly and efficiently
• Representing Brasstown Valley Resort & Spa with professionalism and a commitment to exceptional guest service

Qualifications

High school diploma or equivalent preferred. Previous banquet, restaurant, hotel, or hospitality experience is a plus. Hospitality experience is not required. We are willing to train motivated individuals who demonstrate a positive attitude, professionalism, and a desire to learn.

Skills

• A friendly, professional, and positive approach to guest service
• Reliability, punctuality, and a strong work ethic
• Excellent communication and interpersonal skills
• The ability to work effectively as part of a team
• Strong attention to detail
• The ability to remain composed and efficient in a fast-paced environment