Banquet Food Server - Part Time

Responsibilities

• Deliver best-in-class service to our guests with engagement and thoughtfulness
• Thoughtfully prepare banquet tables with the perfect setup as detailed in the Banquet Event Order (BEO) to create an inviting and memorable experience
• Deliver guests' food and beverage with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction
• After each function, reset the banquet room as specified in the BEO or per given instructions to ensure it's perfectly prepared for the next event
• Ensure the banquet facilities are impeccably organized after each event by replenishing and properly storing all condiments and supplies
• Ensure cleanliness, sanitation, and optimal functionality of all banquet facilities.

Qualifications

• Education: High school diploma or its equivalent
• Experience: Minimum of 1 year Banquet Server experience in a similar role, size of operation preferred
• Alcohol Beverage Servers Certification required
• Food Handlers Certification required

Physical Demands

• Kneel, stoop, grasp, lift and carry, and transport 50 – 75lbs
• Manual dexterity of hands to use food and beverage equipment
• Work most of the shift standing and moving about in the meeting spaces and kitchen areas

Pay

$17.00

Schedule

Part Time Position