Banquet Bartender (AT&T Discovery District)

About the Company

Legends & ASM Global are two powerhouse companies that have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions—from venue development and event booking to revenue strategy and hospitality. Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences. ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues including stadiums, arenas, convention centers, and theaters.

Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed.

Responsibilities

• Provide positive guest interactions while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner.
• Utilize high-quality spirits, liqueurs, fruits, fresh herbs, and spices to create sensational drinks for guests.
• Greet guests, take beverage orders from restaurant servers or directly from guests.
• Mix drinks, cocktails, and other bar beverages as ordered and in compliance with company standards.
• Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages.
• Provide information on wine characteristics, evaluate guests' needs, make appropriate suggestions, and serve wine using proper wine service techniques.
• Work with the culinary team to create mixers and garnishes for beverages.
• Check identification of guests to verify age requirements for the purchase of alcohol.
• Handle an assigned bank and follow all cash handling procedures.
• Collect payment for drinks served and balance all receipts.
• Ensure the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests; prepare inventory or purchase requisitions as needed to replenish supplies.
• Serve food items to guests seated at the bar.
• Demonstrate a thorough knowledge of food and beverage products, menus, and promotions.
• Maintain a clean working area by sweeping, vacuuming, dusting, cleaning glass doors and windows, etc., as needed.
• Keep work area clean and organized; organize catering storage areas.
• Attend mandatory meetings.
• Perform general cleaning tasks to adhere to health and safety standards.
• Complete other duties as assigned by supervisor.

Requirements

• Ability to work long hours and flexible shifts including mornings, nights, weekends, and holidays.
• At least two years of experience as a bartender.
• Extensive knowledge of drink recipes; ability to create and execute one-of-a-kind drinks in a timely manner.
• Extensive knowledge of wines.
• Must maintain personal hygiene and a well-groomed appearance.
• Ability to work independently or in a team during setup and execution of service.
• Willingness and drive to exceed guest expectations.
• Ability to effectively listen and take direction from supervisors.
• Excellent knowledge of food and beverage preparations, service standards, guest relations, and etiquette.
• Must be personable, friendly, and welcoming.
• Ability to read, speak, and write in English to communicate with guests.
• Ability to remember, recite, and promote the variety of menu items.
• Ability to transport up to 50 lbs on a continuous basis.
• Must have a working email to communicate with managers.
• Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training, and any additional job-specific safety training.

Qualifications

• Food Handler’s certification.
• ServSafe-food handling certification.
• TABC Certification.