Associate-Inventory Control - 1st shift
Reser's Fine Foods · Halifax, NC · 1 mo ago
On-siteManagementFull-time
General Summary
Maintains accurate inventory of raw materials and finished goods.
Responsibilities
- Conduct daily and monthly cycle counts for raw materials and finished goods.
- Investigate all inventory variances (losses and gains) from reports like Inventory Variance Report and reconcile discrepancies.
- Ensure counts are documented and variances reported promptly.
- Reconcile inventory variances.
- Balance the month‑end inventory for raw packaging and intermediates.
- Collaborate with production and shipping to resolve finished‑goods variances.
- File copies of adjustment reports with cycle count sheets for audit compliance.
- Maintain documentation for QA and purchasing collaboration.
- Place products on logical holds as required.
- Work with production on finished‑good variances.
Requirements
- 2+ years ERP or inventory‑related experience (required).
- Food industry experience (preferred).
- High school diploma or equivalent (required).
- Basic PC and 10‑key skills (required).
- Ability to read, write, and speak English and be understood.
- English/Spanish bilingual ability (a plus).
- Ability to work a flexible schedule based upon production demand.
Working Conditions
Work is performed in an office and warehouse environment that may be wet or dry, with temperatures ranging from 25°F to 110°F. The role requires repetitive lifting, kneeling, and bending with packages exceeding 35 lb, as well as walking and standing for long periods. Schedule is flexible; production demands may require overtime, evening, or weekend work.