Assistant Restaurant Leader (Assistant Manager)

About the role

The Assistant Restaurant Leader (Assistant Manager) role at 7-Eleven, Inc. is designed for those who enjoy working as part of a management team and have previous supervisory experience. This role offers full-time hours and valuable management and leadership experience with competitive pay.

Responsibilities

• A focus and dedication to your success! Ensuring proper training for excellent customer service.
• A strong “promote from within” philosophy providing advancement opportunities.
• Overseeing and providing customer service leadership, training, and coaching for all restaurant employees.
• Overseeing the restaurant condition and ensuring compliance with company policies and procedures as well as Health Department Standards.
• Ensuring proper preparations, presentation, and freshness of all foodservice products.
• Using P&L and store reports to affect change.
• Reading and interpreting operating and maintenance instructions and procedure manuals.
• Proficient in Microsoft products (Word, Excel).
• Desired qualifications include a High School diploma or GED and at least one year of Restaurant Management experience.
• The ability to multi-task, perform repeated bending, standing, reaching, and occasionally lift up to 50 pounds.

Requirements

Qualified applicants must have a criminal history pursuant to the California Fair Chance Act and the San Francisco Fair Chance Ordinance. Applicants have rights under the Federal Employment Laws: (1) Family Medical Leave Act (FMLA), (2) Equal Employment Opportunity (EEO), and supplement (3) Employee Polygraph Protection Act (EPPA).

Qualifications

• A High School diploma or GED is preferred, but not required for candidates with at least one year of Restaurant Management experience.
• The ability to multi-task, perform repeated bending, standing, reaching, and occasionally lift up to 50 pounds.

Skills

• Customer service leadership and training.
• Compliance with company policies and Health Department Standards.
• Foodservice product preparation and freshness.
• Financial analysis using P&L and store reports.
• Microsoft Office proficiency (Word, Excel).

Benefits

• 401k Plan (US only)
• RRSP Plan (Canada only)
• Premium pay for holidays worked
• Paid PTO Plans
• Comprehensive Health Coverage
• Monthly bonus/incentive potential
• Tuition Reimbursement
• Adoption Assistance (US only)

Pay

The hourly or salary range for this role is provided in good faith and may vary based on the individual's qualifications and performance. The Company reserves the right to modify the range at any time without notice.

Schedule

The schedule for this role is typically full-time, with specific details available upon request.