Assistant Restaurant Leader (Assistant Manager)

About the role

The Assistant Restaurant Leader (Assistant Manager) role at 7-Eleven involves overseeing and providing customer service leadership, training, and coaching for all restaurant employees. The position requires a focus and dedication to employee success, a strong "promote from within" philosophy, and the ability to read and interpret documents, use P&L and store reports to affect change, and ensure proper preparations, presentations, and freshness of all foodservice products.

Responsibilities

• Oversee and provide customer service leadership, training, and coaching for all restaurant employees.
• Oversee the restaurant condition and ensure compliance with company policies and procedures as well as Health Department Standards.
• Ensure proper preparations, presentation, and freshness of all foodservice products.
• Use P&L and store reports to affect change.
• Read and interpret documents such as operating and maintenance instructions and procedure manuals.
• Use proficient computer knowledge (Microsoft products preferred Word, Excel).
• Multi-task, perform repeated bending, standing, reaching, and occasionally lift up to 50 pounds.

Requirements

Preferred qualifications include a High School diploma or GED and at least one year of Restaurant Management experience. The position requires the ability to multi-task, perform repeated bending, standing, reaching, and occasionally lift up to 50 pounds.

Qualifications

Essential functions of the position include:

• Ability to read and interpret documents such as operating and maintenance instructions and procedure manuals.
• Proficient computer knowledge (Microsoft products preferred Word, Excel).
• Ability to use P&L and store reports to affect change.
• Ability to multi-task, perform repeated bending, standing, reaching, and occasionally lift up to 50 pounds.

Skills

Skills required for the role include:

• Customer service leadership and coaching.
• Compliance with company policies and Health Department Standards.
• Proper preparation, presentation, and freshness of foodservice products.
• Use of P&L and store reports to drive change.
• Interpretation of documents and manuals.
• Proficient computer skills (Microsoft products preferred).
• Ability to multi-task and handle physical demands.

Benefits

Benefits offered include:

• 401k Plan (US only)
• RRSP Plan (Canada only)
• Premium pay for holidays worked
• Paid PTO Plans
• Comprehensive Health Coverage
• Monthly bonus/incentive potential
• Tuition Reimbursement
• Adoption Assistance (US only)

Pay

The hourly or salary range for this role is determined by 7-Eleven in good faith at the time of this posting. The Company may ultimately pay more or less than the posted range. This range is only applicable for jobs to be performed in this state. This range may be modified in the future.

Schedule

The schedule for this role is typically full-time.