Assistant Manager
About the role
The Assistant Restaurant Manager has the overall responsibility for controlling day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant team. Ensuring that OSHA, local health and safety codes, and company safety and security procedures are followed. Maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions. Ensuring compliance with all Human Resources practices and applicable labor laws. Recruiting, interviewing, and hiring team members, conducting performance appraisals, counseling, motivating, and training the entire team, inclusive of developing Assistant Managers. Building sales to meet and exceed store plans by utilizing Local Store Marketing strategies along with community involvement in a self-directed manner. Ensuring company standards on equipment, facilities, and grounds are maintained by using a preventative maintenance program.
Responsibilities
- Control day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant team
- Ensure compliance with OSHA, local health and safety codes, and company safety and security procedures
- Maintain inventory, manage labor, review financial reports, and take appropriate actions
- Ensure compliance with Human Resources practices and applicable labor laws
- Recruit, interview, hire, conduct performance appraisals, counsel, motivate, and train the entire team, including developing Assistant Managers
- Build sales to meet and exceed store plans by utilizing Local Store Marketing strategies and community involvement
- Ensure company standards on equipment, facilities, and grounds are maintained through a preventative maintenance program
Requirements
- Minimum of six months Popeyes managerial experience or one year of General Manager experience with another concept or recommendation from an Area Manager
- Effective oral and written communication skills
- Able to calculate and analyze data
- Display effective leadership skills
- Able to effectively communicate with all levels
- Ability to interpret Profit and Loss Statements
- Computer literate
Qualifications
- Minimum of six months Popeyes managerial experience or one year of General Manager experience with another concept or recommendation from an Area Manager
Skills
- Effective oral and written communication skills
- Able to calculate and analyze data
- Display effective leadership skills
- Able to effectively communicate with all levels
- Ability to interpret Profit and Loss Statements
- Computer literate
Benefits
- N/A
Pay
- N/A
Schedule
- N/A
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