Assistant Kitchen Manager - Reed's Crossing
About the role
Market of Choice kitchens provide homemade goods for busy people who crave both freshness and convenience. We use only the freshest, highest-quality ingredients in the recipes we create. Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. Market of Choice is a growing, local company with excellent benefits and opportunity for growth.
Responsibilities
- Maintaining positive customer and employee relations
- Organization of daily Kitchen duties
- Training and supervision of Kitchen employees
- Logging/processing invoices and taking inventory
- Expense control
- General housekeeping duties to keep the Kitchen orderly
- Enforcement of company policies, including safe working practices
Qualifications
The ideal candidate will have recent management experience in a kitchen or restaurant environment. Applicants should have open availability including evenings and weekends. You must be 18 years or older for this position.
Benefits
Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan.
Pay
This position starts at $23.00/hour up to $27.00/hour, depending on experience.