Ambulatory Clinical Dietitian Manager

About the role

Seeking a Registered Clinical Dietitian, Licensed in the State of Ohio as the Ambulatory Clinical Manager for Clinical Nutrition and Lactation. Five years of experience in pediatric nutrition preferred. Management or leadership experience preferred.

Physical Requirements

• Occasionally: Bend/twist, biohazard waste, blood and/or bodily fluids, chemicals/medications, climb stairs/ladder, color vision, communicable diseases and/or pathogens, depth perception, flexing/extending of neck, fume/gases/vapors, hand use: grasping, gripping, turning, lifting/carrying: 0–10 lbs, lifting/carrying: 11–20 lbs, lifting/carrying: 21–40 lbs, loud noises, machinery, patient equipment, peripheral vision, pushing/pulling: 0–25 lbs, pushing/pulling: 26–40 lbs, reaching above shoulder, squat/kneel, standing
• Frequently: Seeing – far/near, sitting, walking
• Continuously: Audible speech, computer skills, decision making, hearing acuity, interpreting data, problem solving, repetitive hand/arm use