Accountant - Restaurant/Hospitality
About the role
We’re an accounting & advisory company dedicated to helping restaurants, hotels, and food-based retail businesses thrive. Our team provides insightful guidance and financial clarity, allowing business owners to focus on what they love most: creating unforgettable guest experiences.
Responsibilities
- Payroll processing, verification of timesheets, validation of tip pool distributions, processing payroll, and addressing payroll tax issues as required.
- Paying of bills and management of client cash.
- Accurate invoicing of clients and AR Management.
- Work with 3rd party vendors for debt collection.
- Creation and management of depreciation schedules and prepaid and accrued expense tracking.
- Prepare and maintain workpapers to support the balance sheet.
- Recognize opportunities for automation and efficiency, and work with Onboarding & Implementation Specialist to implement these applications.
- Review and prepare financials for analysis and client meetings.
- Responsible for closing books in a timely manner.
- Monthly reconciliation of balance sheet and review of financials to ensure accuracy.
- Prepare a file for tax preparer review and tax filings.
Requirements
- Bachelor’s Degree in Business Administration or Accounting, or equivalent combination of education and experience.
- Some relevant experience, or at least 3 years’ experience in bookkeeping or accounting industry.
- A strong work ethic, including self-motivation, attention to detail, follow-through, and analytical ability.
- A high degree of professionalism and the ability to maintain the highest levels of confidentiality and integrity.
- The ability to manage multiple tasks with a high level of detail and accuracy.
- The ability to work well in a team-centered environment.
- Excellent verbal and written communication skills.
- QuickBooks Online proficiency required, with certification within the first month of employment and advanced certification within the first six months.
- Maintain highest levels of certifications achieved in all apps in the app stack.
- Comfortable with cloud-based software and proficient with G-Suite applications.
- Basic understanding of functionality of PFA-approved Point-of-Sale systems.
- At least 1 year of experience working in the hospitality industry, preferably with an upscale, service-oriented restaurant or hotel.
- Background check.
- A sense of humor.
Qualifications
Must possess excellent verbal and written communication skills. Must be comfortable with cloud-based software and have proficiency with G-Suite applications. Must have basic understanding of functionality of PFA-approved Point-of-Sale systems. Must have at least 1 year of experience working in the hospitality industry, preferably with an upscale, service-oriented restaurant or hotel. Must pass a background check. Must have a sense of humor.
Skills
- Proficiency in QuickBooks Online.
- Strong organizational and analytical skills.
- Attention to detail.
- Ability to work independently and as part of a team.
- Excellent communication skills.
- Knowledge of hospitality industry practices.
Benefits
We offer a benefits package which includes health, dental, 401k, and vision. Paid Time Off, flexible work schedule, and a casual work environment are also provided.
Pay
Competitive salary based on experience and qualifications.
Schedule
Flexible work schedule to accommodate the needs of the position and the individual.