Jobs · Management · Wisconsin

1st Shift Warehouse Worker Mon - Fri 6am - 2pm

Great Lakes Cheese · Plymouth, WI · 1 mo ago
ManagementFull-time

About the role

Organize and store product to meet customer specifications in compliance with company policy related to Good Manufacturing Practices (GMPs) and Safety.

Responsibilities

  • Verify accurate counts of finished products and supplies.
  • Organize and store finished products.
  • Load and unload trucks per bills of lading.
  • Operate all warehouse equipment (tow motor/hand jack/wrapper/battery hoist) in a safe manner.
  • Put finished products into storage.
  • Change and maintain batteries/fill out documentation.
  • Perform cycle counts.
  • Maintain proper rotation of raw materials/packaging/finished goods per FIFO (First In, First Out).
  • Productive use of down time.
  • Accurately receive in product (finished goods, raw materials, ingredients).
  • Communicate safety issues to manager.
  • Perform RF functions using a handheld/scanner.
  • Stage customer orders in an organized manner on the shipping dock.
  • Accurately prepare customer orders within GLC and customer guidelines/requirements.
  • Maintain an organized, safe, and clean working environment.
  • Perform any assignment or job task according to the stated safety policies and procedures.
  • Produce products in a manner that exceeds quality and value expectations by adhering to Good Manufacturing Practices, policies, and procedures outlined in the Safe Quality Food Program.
  • Other responsibilities as assigned by the Lead/Manager.

Requirements

  • Ability to make minor decisions based on standard practices.
  • Ability to read and prepare shipping and receiving records/reports and comprehend production schedules/pick sheets.
  • Ability to add, subtract, multiply, and divide.

Qualifications

  • High School diploma or GED (preferred).
  • Basic understanding of shipping and receiving processes and related equipment (preferred).
  • Lift truck experience (preferred).
  • Experience in the use of a bar code driven (RF) operation (preferred).

Working Conditions

  • Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with left/right hands.
  • Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
  • Ability to frequently handle material from floor-to-waist, waist-to-shoulder, and pushing/pulling/carrying.
  • Product weight: up to 100 lbs.
  • Repetitive work in a fast-paced production environment with an average temperature of 50-60 degrees Fahrenheit.
  • Use of motor skills to safely drive tow motors or other motorized vehicles in tight quarters.

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