Zone D Cup Machine Operator 1st shift

About the role

We’re looking for a Cup Machine Operator to safely operate dipping cup machines, perform changeovers, monitor product quality, and ensure sanitation and documentation accuracy.

Responsibilities

• Operate small, large, and round dipping cup machines
• Identify correct film, cups, lids, boxes, and coding
• Change cups, lids, seal pads, blades, and film
• Perform weight adjustments to maintain product weights
• Troubleshoot minor mechanical issues
• Complete inspection and downtime documentation
• Clean, sanitize, disassemble, and reassemble equipment (CIP/COP)

Requirements

• High school diploma or GED
• 1–3 months of manufacturing or machine operation experience
• Ability to stand/walk 7+ hours
• Ability to lift 25–100 lbs as required
• Ability to work in wet, humid, cold, hot, and noisy environments

The schedule & setting

Full-time role in a multi-temp production environment
Exposure to moving machinery and chemicals
PPE required

Pay

$24.59

Schedule

1st shift (7:00 AM- 3:00 PM)

Benefits

Golden State Foods believes in a holistic approach to wellness focusing on the whole person with benefits that support those needs.