YC Server Summer 2026

Responsibilities

• Follows all F&B standard operating procedures.
• Follows all F&B sequence of service standards to include greeting customers, setting up the dining areas, taking and placing orders, carrying trays and plates, serving food and beverages, cleaning and clearing tables.
• Performs opening and closing duties as assigned by management.

Position Requirements

• Six (6) months of restaurant service experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required.
• Applicant must complete a pre-employment background check.

Benefits

• Free transportation to and from Bozeman
• Complimentary shift meals
• Two employee mountain bike/hike days at the Yellowstone Club each month
• 401k eligibility and bi-weekly match
• Access to onsite fitness center 24/7
• Discounted Employee Housing in Big Sky or Bozeman
• Discounts to over 1000 retailers through ADP LifeMart and Expert Voice
• Access to Employee Store in Bozeman
• End of season employee appreciation day and retail sale

About the Role

The Food & Beverage department is currently seeking candidates for a Food Server for the upcoming summer season. Our summer employment dates are June-September.