Jobs · Management · Colorado

WY-Servers

Lotus Concepts Management · Denver, CO · 8 mo ago
ManagementFull-time

Qualifications

  • Previous experience in a high-end restaurant or bar-forward setting is preferred.
  • Exceptional customer service skills with a focus on creating memorable experiences.
  • Knowledge of cocktail and beverage service is an advantage.
  • Outstanding interpersonal and communication skills, with a strong focus on guest satisfaction.
  • Ability to thrive in a high-volume, dynamic, fast-paced environment while maintaining composure.
  • Strong attention to detail and accuracy in processing orders and payments.
  • Team player with the ability to collaborate effectively with colleagues and management.
  • Must be at least 18 years old and possess a valid alcohol service certification.
  • Physical stamina to stand, walk, and carry trays for extended periods.
  • Flexibility to work evenings, weekends, and holidays.

Responsibilities

  • Greet guests and provide them with menus, explaining any specials or promotions.
  • Take accurate food and beverage orders from guests, ensuring special requests or dietary restrictions are noted.
  • Enter orders into the POS system and communicate them to the kitchen staff in a timely manner.
  • Serve food and beverages to guests, following proper serving techniques and presentation standards.
  • Ensure guest satisfaction by checking on them regularly, addressing any concerns or requests, and aiding as needed.
  • Monitor and refill beverages, clear tables, and reset them for the next guests.
  • Process guest payments accurately and efficiently, handling cash and credit transactions.
  • Collaborate with the kitchen and bar staff to ensure timely and coordinated service.
  • Follow all health and safety guidelines, maintaining a clean and organized work environment.
  • Assist with cleaning and side work duties as assigned.

Benefits

  • Competitive compensation and gratuity opportunities.
  • Training and opportunities for career advancement within the restaurant industry.
  • 25% discount at all Lotus concepts.
  • Paid sick leave accrual.
  • Health, dental, vision, accident, and life benefits upon eligibility.
  • Total Advantage Package – An opt-in program providing telehealth, healthcare discounts, health advocates and financial wellness tracks & coaching.

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