Whey Processing Operator

Operate and monitor whey filtration, separation, pasteurization, and cleaning systems in a safety-focused, independent role.

Responsibilities

• Operate and monitor whey filtration systems.
• Operate the whey separator to separate whey components from milk.
• Monitor computerized production and cleaning systems.
• Collect product samples as directed.
• Load cream and whey protein concentrate (WPC) trucks.
• Assist permeate truck drivers and coordinate product loading.
• Monitor silo levels and switch silos when required.
• Perform Clean-in-Place (CIP) procedures when silos and equipment are empty.
• Transfer products between tanks, silos, and processing systems as needed.
• Pasteurize cream used in butter production.
• Clean and sanitize equipment according to company procedures.
• Identify and troubleshoot equipment or processing problems.
• Maintain accurate production and cleaning records.
• Follow all safety, food-quality, and Good Manufacturing Practice requirements.
• Perform additional duties as assigned by the supervisor.

Requirements

• Must be at least 18 years of age.
• Must be legally authorized to work in the United States.
• Must successfully complete a pre-employment background check and drug screening.
• Must be able to read, write, and communicate effectively in English.
• Must be self-motivated and capable of working independently.
• Must be able to make sound decisions and solve problems with limited supervision.
• Must be dependable, detail-oriented, and willing to work as part of a team.
• Previous experience in dairy processing, food manufacturing, filtration, pasteurization, or CIP systems is preferred but not required.

Schedule

Thursday to Saturday from 4 pm to 4 am and every other Wednesday.

Pay

Training pay starts at $20.15 per hour, with the potential to reach $23.65 per hour after mastering all skill levels and experience.

Benefits

• Free health insurance for employees.
• Health, dental, and vision coverage.
• HSA with employer match up to $1,000.
• Paid time off.
• Holiday pay incentives.
• Weekend pay differential of +$2.50 per hour.
• 401k with company contributions.
• Quarterly bonuses to reward hard work.
• Onsite cafeteria.

Gossner Foods is a growing family business with three locations across the western United States, producing over 30 varieties of cheese and UHT shelf-stable milk in various flavors. With over 120 years of cheese-making expertise, we offer opportunities to innovate and grow.