Warehouse Runner | Part-Time | California Exposition & State Fair

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

About the role

The Warehouse Runner plays a key role in supporting concession operations by stocking stands, maintaining accurate inventory levels, and ensuring products are readily available during events. Responsibilities include receiving and organizing deliveries, rotating stock, storing inventory in the warehouse, and assisting the concessions team as needed. The ideal candidate is dependable, team-oriented, and committed to maintaining excellent attendance in accordance with company policy.

Responsibilities

• Help set up and stock all concession stands and portable locations.
• Maintain attention to detail, including company standards of inventory control, sanitation, presentation, and quality.
• Ensure the cleanliness of all concession stands by removing all trash and recyclables.
• Rotate food products during the stocking process to ensure the freshest products are being served to guests.
• Maintain the upkeep of the warehouse, including sweeping, mopping, organizing storage areas, and cleaning commissary dishes.
• Keep all storage areas and inventory in neat, organized, and sanitary condition as directed.
• Deliver items according to requisitions and place inventory in a proper fashion using the FIFO method of rotation (First-In-First-Out).
• Maintain the overall security of all storage areas by ensuring that all areas are properly locked and protected.
• Assist with monthly inventory as directed.
• Make note of any inventory that is needed to complete upcoming events.

Requirements

• High school diploma or equivalent.
• 1-2 years of foodservice / hospitality warehouse experience; similar venue experience a plus.
• Food service certification.
• Flexible work schedule; must be able to work weekends as needed.
• Frequently required to lift heavy objects.

Pay

$18.00 per hour.

Benefits

• 401(k) Savings Plan and 401(k) matching.