Warehouse Repacker/ Driver Check In

About The Chefs' Warehouse

The Chefs' Warehouse, Inc. (chefswarehouse.com) combines exceptional quality and brand building with broad‑line food service distribution for more than 40 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan producers from over 40 countries to the finest chefs worldwide and consult, sell, and build relationships with more than 50,000 customers through a network of over 600 consultative sales associates, best‑in‑breed technology, rapid service, and strong support.

Mission: To provide the world’s greatest ingredients to the world’s best chefs.

Values (C.H.E.F.S.): Curious & Creative, Hungry For Food & Results, Entrepreneurial Forward Thinking & Flexible, Supportive (Of Peers & Chefs).

About the Role

The Warehouse Repacker/Driver Check‑In ensures that returning drivers have completed all paperwork correctly, trucks are inspected for damage, returned product is coded accurately, and post‑delivery requirements are met. The role also handles order routing, dispatches second runs, and backs up the driver‑paperwork reconciliation process.

Responsibilities

• Work schedule may vary and will be set by the Transportation Manager daily, weekly, or monthly.
• Check drivers in from routes, reviewing all paperwork and invoices for correct information.
• Conduct post‑inspection of vehicles with drivers, noting any damages, cleanliness issues, or needed repairs as outlined on the driver’s post‑inspection report.
• Inspect product returns to determine what is damaged, can be restocked, or must be rerun into inventory.
• Direct drivers where pallets are to be returned and where product returns go (QC to be notified).
• Interview drivers to confirm proper load sequencing, identify product issues, and explore potential customer prospects.
• Review a daily checklist with drivers covering customer satisfaction, service quality, and any pertinent customer feedback.
• Instruct drivers to report to the transportation office for further assignments before departure.
• Post information from drivers’ manifests, invoices, or other sources into the Thyme system.
• When not checking drivers in, perform additional duties such as routing second runs, loading trucks for dispatched routes, filing reports, entering data into Produce Pro, sending trucks for preventive maintenance, and other assigned functions.
• Serve as backup for receiving drivers’ paperwork, working with accounting to reconcile invoices, credits, invoice registers, and handling disposition of checks and cash.

Benefits

• Paid Vacations
• Paid Holidays
• Health, Dental, and Medical Benefits
• Weekly pay
• Life Insurance
• 5% above cost for high‑quality food products
• Employee discounts for travel and events
• 401(k) plan
• Employee Stock Purchase Plan

Pay

Hourly rate: $17 – $18