Warehouse Order Selector

Position Summary

Select cases and other containers of food and non-foods products to fill customer orders from multi-level rack warehouse storage systems. Items are placed on pallets and completed orders are moved to the loading dock staging area with an electric pallet jack/forklift, wrapped, labeled and readied for shipment in a timely manner observing all safety regulations and ensuring all quality standards are met while maintaining the efficient flow of product through the production process.

Position Responsibilities

• Follow all preferred work methods, safety policies and procedures per company guidelines.
• Ensure work area is safe and report any unsafe conditions and/or acts immediately.
• Review work schedule, obtain supplies required to perform the work and prepare for operations.
• Perform a safety check on pallet jack/forklift to be used and insure that all other safety devices are functioning properly.
• Put on all required Personal Protective Equipment and Safety Gear.
• Maintain required productivity and accuracy standards per location and company guidelines.
• Place pallets on pallet jack and operate along assigned multi-level racks and locate products according to order sheets.
• Manually place the appropriate stock items on pallet from pick slots and racks as required.
• Use single and/or double pallets as directed.
• Transport completed palletized customer order to shipping dock staging area.
• May be required to shrink-wrap pallet for staging.
• Remove batteries requiring recharging, replace with charged batteries, or attach re-charger and complete vehicle inspection checklist.
• At the end of the shift secure all equipment and complete all necessary paperwork.
• Performs other related duties as assigned.

Required Qualifications

• Ability to work scheduled/assigned shifts, including required overtime.
• Ability to stand, walk, reach, and lift repeatedly throughout the shift.
• Ability to lift, stack, and/or pull product weighing 10–35 lbs. regularly and up to approximately 60–100 lbs. (location dependent).
• Ability to work in multi-temperature environments (dry, cooler, freezer).
• Ability to pass a post-offer drug test and criminal background check.
• Ability to become EPJ certified within the new-hire training period.
• Ability to complete required training independently.

Pay

Training pay $18.11 per hour. After training, earn up to $36 hourly with incentives (production, quality & accuracy).

Schedule

Sunday - Thursday 5pm to Finish (Friday/Saturday OFF)