Warehouse Clerk (2nd Shift)

Suja Juice’s Shipping and Receiving team is looking for a detail-oriented Warehouse Clerk to ensure smooth order fulfillment and purchase order processing through accurate documentation management, data entry, and coordination in a dynamic warehouse setting.

Schedule

• Regular hours: 12:30 PM to 9:00 PM, Tuesday–Saturday
• Must be flexible and available for mandatory overtime
• 3-week training schedule: 4:30 AM – 1:00 PM, Tuesday–Saturday; employees will transition to the regular schedule afterward

Responsibilities

• Communicate with representatives to resolve issues such as damage, shortages, nonconformance to specifications, and updates to sales/purchase orders
• Coordinate with carrier representatives to schedule and issue shipping and delivery instructions
• Perform accurate data entries in NetSuite and RF Smart WMS systems
• Maintain and organize records for warehouse operations
• Requisition shipping materials and supplies to maintain inventory
• Work with other departments to generate reports, including inventory counts, shipping/receiving summaries, and compliance standards
• Schedule carriers, create shipping pick-tickets, pallet tags, customer ASNs, and CHEP pallet reporting
• Prepare and verify pick-tickets against sales order records to ensure accuracy and meet deadlines
• Follow verbal and written safety, equipment operation, and work assignment instructions
• Regular and reliable attendance
• Perform similar and incidental duties as required

Requirements

• 2+ years of experience in a warehouse environment
• 2+ years of forklift operating experience
• Experience with WMS (Warehouse Management Software) and logistics management systems
• CPG (Consumer Packaged Goods) industry experience is a plus
• High School diploma or equivalent (minimum)

Skills

• Proficient with NetSuite or ERP systems
• Microsoft Office (Excel, Word, Teams, Outlook)
• Strong English communication skills (reading, writing, listening); bilingual in Spanish is a plus
• Self-motivated with critical attention to detail and deadlines
• Ability to adapt to changing priorities in a fast-paced environment
• Strong organizational and interpersonal skills
• Familiarity with moving goods packed on pallets or in bins
• Collaborative team player with leadership abilities
• Strong conflict resolution and problem-solving skills
• Ability to act with integrity, professionalism, and confidentiality

Working Conditions

• Operates in a food manufacturing environment
• Frequent standing, walking, and exposure to cold or wet areas
• Must work independently with a production/sense of urgency mindset
• Fast-paced environment with multiple facilities, material handling equipment, GMPs, and freezer/cold storage down to -10°F

Physical Demands

• Comfortable working in a refrigerated freezer/cold environment down to -10°F
• Ability to stand, sit, bend, and lift up to 50 lbs
• Push/pull up to 100 lbs with continuous motion
• Perform repetitive motions, including lifting, grasping, and handling materials/equipment
• Sufficient hand-eye coordination and dexterity to operate warehouse tools, pallet jacks, and other equipment safely
• Capable of safely operating manual and electric pallet jacks, forklifts (if certified), and other warehouse machinery
• Ability to tolerate constant movement, exposure to varying temperatures, loud environments, and occasional vibration

Pay

Starting pay rate: $22.00 per hour

Benefits

• Medical, dental, vision, and life insurance
• Paid parental leave: 12 weeks at 100% pay
• 401(k) match
• Paid time off: vacation, sick days, and holidays
• Juice benefits (complimentary products)