Waiter (Trainee) NA-02

Responsibilities

• Sets tables, arranges place settings and table decorations according to Texas Roadhouse standards.
• Receives guests, makes suggestions and answers questions about food, wines and other items available.
• Takes and places orders. Receives food and beverages from kitchen and bar when required.
• Maintains sales record. Collects cash or payment by credit card.
• Clears and cleans tables and other customer service areas.
• Performs other duties as assigned.

Pay

18.23 - 21.27