Waiter NA-03.

Responsibilities

• Set tables, arrange place settings, and decorate tables.
• Welcome guests, provide recommendations, and answer questions about menu items, wines, and other offerings.
• Take orders and maintain accurate sales records.
• Process payments via cash or credit card.
• Adhere to sanitary food handling and serving techniques.
• Calculate checks and make change using basic math skills.

Requirements

• Subject to satisfactory completion of all pre-employment checks.
• May require a Tier 1 background investigation for physical access to federally-controlled facilities.
• Complete a minimum of 4 hours of initial food sanitation and safety training within 30 days of employment, plus 4 hours of annual refresher training.
• Must meet state/local age requirements if serving alcoholic beverages.

Qualifications

• Resumes must be two pages or less and clearly demonstrate relevant experience, skills, knowledge, and abilities.
• Must meet state/local age requirements for serving alcoholic beverages if applicable.
• Basic math skills to compute patron bills and make change.
• Ability to communicate effectively in English.
• Work experience performing the duties identified in this role.

Highly preferred qualifications include experience directly related to the duties listed above.

Benefits

• Access to on-base facilities such as fitness centers and libraries.
• Eligibility for health and life insurance (regular full-time and part-time employees).
• Participation in 401(k) and retirement plans.
• Paid personal time off and federal holidays (regular full-time and part-time employees).
• NAF 401(k) plan eligibility for flexible employees (U.S. citizens or spouses/children of U.S. citizens working in the U.S. or abroad).
• Some flexible employees may qualify for health insurance.
• Overtime pay for hours worked beyond 8 in a day or 40 in a week (whichever is more beneficial).
• Sunday premium pay for working on Sundays (regular full-time, part-time, and flexible employees).
• Extra pay for shifts where the majority of hours fall after 3:00 PM.
• Professional development opportunities, including training, education, and certification programs.

This position falls under the Federal Wage Schedule (FWS) pay system.